|Koreans cooking toppoki (rice cake) and odeng (fish)|
This piece of interesting news captured K-pop fans--young and young-at-hearts. The five-day celebration was packed with different activities such as Korean Film Festival, K-POP Grand Finals, Korean Food Festival and Korean Cultural Show.
As a fan of the world culture, I spent my weekend tasting different Korean delicacies from the different Korean restaurants at the mall. Since the Philippines is never short of Korean tourists, Filipinos and K-POP fans indulged in the novelty of having Korean Festival in the country.
|Spicy toppoki (rice cake)|
|My cup of toppoki with a few slabs of odeng (fish)|
|Skewered odeng (fish)|
|Pa Dak (crispy chicken)|
I also tasted their almost sold-out cold delights: Encho and Melona ice cream.
|Melona ice waffle with chocolate syrup in fish shape (photo by Mayebillones.tumblr.com)|
|Encho ice cream which is similar to Pinoy's pinipig ice cream (photo by Thepurpledoll.net)|